Japan Food Journal, Day 9

| August 14, 2015 | Food, Japan | No Comments

Breakfast on the bus. 

Cold coffee beverage. 4/5
  

Kokutou Mushipan – taste like raisin and brown sugar (carrot cake) moist and spongy 5/5

Butter bread taste like Hawaiian sweet roll but with crossAnt texture. 4.5/5
  

egg flavored mochi? not so great. I had to eat it because Karl thought it was awful.

Lunch in Shirakawa-go

 Our bus tour included a traditional Japanese lunch and it was fantastic.

Karl and I dared each other to eat the whole fish and it was okay except for the crunchiness of the spine in the head.
      

Ice cream in Shirakawa-go.

We tried the doboroku and kibi flavors.
    

It is hot in Japan so we eat a lot of ice cream, but I’m not complaining. This grated apple ice cream was fantastic and the cone style was super cute.

   
Dinner in Takayama

Hida Beef Noodles – Hida Beef is big in Takayama so we decided to give it a try.
  
Hida Beef over Rice 5/5
  

Hida Beef Noodles – Hida Beef is big in Takayama so we decided to give it a try. The meat was 5/5 but iI give the whole dish a 2-3/5.

Snacks 

Frozen Lemonade with a wedge of lemon. 4.5/5
  
Coffee ice cream shake. 5/5 Yum!
    
    
   

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